Dinner Menu

Sunday through Thursday – 4 to 9pm | Friday and Saturday – 4 to 10pm

Wings

Traditional Buffalo

$15

hot or medium | Carrot, Celery & Ranch

Spicy Bourbon BBQ

$15

Appetizers

Sides

Simple Salad

$7

Mac & Cheese

$8

French Fries

$7

Napa Cabbage Slaw

$7

Grilled Asparagus

$8

Sauteed Green Beans

$8

Steamed Broccoli

$7

Sweet Potato Fries

$7

Dessert

Entrees

Pasta

Gluten free pasta available +$2

Salads

Add Protein

Grilled Chicken

$6

Grilled Salmon*

$10

Shrimp

$6

Prime Flat Iron Steak*

$14

Burgers & Sandwiches

1/2 LB. Fresh Black Angus Certified Beef
Choice Of: French Fries, Sweet POTATO Fries, Coleslaw, or Side Salad
Onion Rings +$3 Side Caesar Salad +$2

Gluten free Buns available +$2

Split checks limited to tables of 8 or less.

All checks paid with a credit or debit card are subject to 3% service charge

* These items are served raw or undercooked or cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.